We waited in the crowded entrance and after only 15 minutes they sat us. We had a great time and will definitely be back! Had reservations for 730 got there early at 720, we didnt get sat until 8. We had Gnocchi Misto Sampler (3 types) for appetizers, two main courses, two desserts with coffee and a double espresso. Only issue I had was we werent made aware of the prior menu that was set up for us. The lobster gnocchi was by far our favorite dish, but our seafood entrees were delicious. I ordered the mini cannolis to go and it was the weirdest thing the cannoli shell tasted like it had been dipped in garlic butter it was not good, but the filling was fine. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! Was disappointed. I understand they were busy and yes, I did have a reservation, so they had time to plan for our and other reservations arrival. We will NEVER eat there again and dont recommend it. We went there this New Years Eve, and we were both very disappointed. Ray V. Philadelphia, PA 0 5 1 BISTRO DI MARINO - 342 Photos & 311 Reviews - 492 Haddon Ave, Collingswood, NJ - Menu - Yelp Bistro Di Marino 311 reviews Claimed $$ Italian, Salad, Seafood Closed 4:30 PM - 10:00 PM See hours See all 342 photos Write a review Menu $26.50 Penne Vodka 5 Photos 15 Reviews $37.95 Lobster Fettuccine 4 Photos 11 Reviews $13.95 $15.95 Short Rib Gnocchi For the main coarse I ordered the filet and it was great. Service and food were excellent. Collingswood, NJ 08108 Firstly, we would recommend trying Bistro Di Marino as overall this was a very nice experience. As always the food was delicious and the service was excellent. Four traditional meatballs made with a mixture of veal, pork and beef. All of these were outstanding. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. Homemade fresh mozzarella layered with fresh tomatoes and fresh basil. Everything was fresh and extremely flavorful. Delivery & Pickup Options - 52 reviews of Bistro Di Marino "Oh my gosh had a wonderful meal again at this Gem of the bistro. Bistro di Marino is our go-to restaurant. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. Recommended Side: Ziti with tomato sauce. They are known for their gnocchi, which is delicious! Veal medallions served with sun dried tomatoes and shrimp in a sherry wine sauce. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. This time the food was horrible. 0.03 mi away. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Amazing place to spend valentines. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! Delicious food and great atmosphere. Overall, it was a great dinner with great service. Both people that had it. And when they arrived, they werent hot. Nothing at all. Thats right! Wait staff is attentive and all work together to make for a nice evening with a delicious meal. Service and food were excellent. The entire restaurant was empty. Our waiter was great as he made a few recommendations and told us about Winter menu. We will definitely return and bring friends and a nice bottle of wine. TueSun 16:0021:00, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! A nice waiter came and opened everyone's wine that wanted them opened and brought glasses. Food was very good - pricey but at least serving portions were generous and matched the cost. Recommended Side: Ziti with tomato sauce. A few well placed curtains/screens (or other remodel) could also help hide some of the less visually appealing spaces along the back walls/seating areas (e.g., dish shelving and ac unit). We were there for dinner with another couple this past weekend and had a great time and a great meal. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. We went there this New Years Eve, and we were both very disappointed. Employees were apologetic for the wait. John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. We had Halibut and it was over cooked. We were not told until sitting about this menu requirement. The server was also good. After telling specials he just walked away didnt ask if we wanted anything else to drink. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. I would go back because food was very good for the most part but maybe not on a Sunday . As you read this, we are busy in the kitchen pouring our hearts into our food. Also, we do wish that we remembered it was a BYOB! It was superb! Great waitstaff. We watched 4 tables walk out in an hour. Sound level was a little high but we didn't mind. We were both happy with our dinner choices veal with shrimp and Spanish in a lemon sauce and Gnocchi With sausage. We will definitely be back. Service was great and the food was hot and delicious!! Food was off, my chicken tasted old not fresh. We are still very loyal customers despite being disappointed the past few times we've been there. So it was kind of a blindside but overall the food was solid and the service was excellent so overall I give it a 4 stars. Served with grilled table bread. The dessert was also good. Roasted Potatoes, 492 Haddon Avenue Bistro di Marino has a location in Collingswood's popular small town Haddon Ave retail and restaurant district. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. 2/18. Food was delicious, staff were friendly, atmosphere was perfect. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to email a link to a friend (Opens in new window). Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. The appetizers were fantastic. As you read this, we are busy in the kitchen pouring our hearts into our food. Mangia! Pear slices, candied walnuts and gorgonzola cheese, tossed with arugula in a honey white balsamic vinaigrette. When sprite came it had something floating in it. Bistro di Marino is my kitchen, a modern Italian BYOB. It was very dry you can tell not made there. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. It came with risotto and the risotto was hard and not edible. Slow cooked shank, tomato cabernet sauce, creamy asparagus risotto. Bistro di Marino offers traditional & tasty Italian fare in a neighborhood restaurant setting. They are so proud of this restaurant and go the extra mile to ensure a great experience. They are known for their gnocchi, which is delicious! John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. I was out driving enjoying the. Bit disappointed, last visit was outstanding, this just ok. Parking is street parking, but we had no trouble finding a close spot for a 6:15 reservation on a Monday. Pleasant and accommodating. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Bistro de Marino was my favorite restaurant in Collingswood. The food was great, especially the mussels and the halibut. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. It was very dry you can tell not made there. In fact, only mildly warm and not palatable. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! This was my first time going here. 250 S. Park Dr. Haddon Township, NJ 08108, Kid Friendly, BYOB, Hot Chefs, Take Out, Groups, Reservation Required, Sun - Mon 5:00 pm - 9:30 pm , Tue - Sat 11:30 am - 10:30 pm, 492 Hadddon Avenue, Collingswood, NJ 08108. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The bread was served with a pesto based dipping sauce which was tasty but would have been better if the bread was warm. Had a 430 reservation, arrived on time . Shortly after apps were removed dinners arrived. Fried calamari, shrimp pancetta, eggplant romano, broccoli rabe saut. Our waiter was great as he made a few recommendations and told us about Winter menu. As for atmosphere/ambiance, the brick walls and soft lighting fit the vibe nicely, and we appreciated the jazz music that was playing in the background; although we see that just one noisy table could readily become an annoyance. The Spare Rib was still pretty good while the Eggplant didn't really taste like anything special. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Charlie had personality and he was attentive. We had a great time at Bistro Di Marino. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. The food was great, especially the mussels and the halibut. This is a South Jersey gem! Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. Thanks for such a great evening with my Mom , We dined with a couple who had never been here. Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. The antipasto was an assortment of deliciousness. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. The winter special seafood risotto was also amazing. June BYOB. Entree prices high twenties to low thirties, should be a lot better! I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. We were able to enjoy ourselves and the food. A shame since the pesto is outstanding. Bistro di Marino is our go-to restaurant. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. And the food was delicious. Love our waitress -great service-fab food. Well, it was warm, not hot and the chicken was chewey and grainy. Celebrated moms 81st birthday. Mangia! Reservations a must. Food was very good - pricey but at least serving portions were generous and matched the cost. Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. Kids had penne with sauce which was good and the gnoochi pomadora also good. TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. This is an old standby that remains a "can't miss". The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. Recommended Side: Roasted potatoes. Service great. Menu items, and daily specials subject to change. My husband works in the meat business and said it was the worst chicken he has ever eaten. Also, our fried burrata was ice cold. A shame since the pesto is outstanding. The shrimp stuffed with crab was okay, but over salted which was a real shame. The staff were friendly and professional. One of the finest establishments in South Jersey! Popular dishes include penne vodka, baked gnocchi, and chicken prosciutto. The winter special seafood risotto was also amazing. I got the pan seared flounder and my husband got a chicken dish. Way too noisy for price. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. We make entertaining a breeze. Bit disappointed, last visit was outstanding, this just ok. Cant wait to try more dishes. We usually are not very big on the Collingswood dining scene and we find it After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some We love this local restaurant so much that we had our wedding here in Oct 2014! We had Halibut and it was over cooked. Classic Bistro made caesar dressing, tossed with croutons and romaine lettuce. Kids had penne with sauce which was good and the gnoochi pomadora also good. Dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, and triple choc cake - which we got. View the menu, check prices, find on the map, see photos and ratings. Our waiter, Chris, was the perfect blend of efficient, courteous and provided the appropriate amount of attention. The foods taste was very good. Laurel, Thomas A. said: Came here for a quick meal and couple drinks while passing through., Seneca E. said: I never had heard of PDQ until today. Nothing at all. Reservations a must. Service great. Daily 4:30 pm10:00 pm Food was great. So good. The foods taste was very good. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. more, You seem to have JavaScript disabled. Sewell, NJ 08080 TEL: (856) 270-2283 CATERING: (856) 495-6803 I have been here both for a night out at dinner, and also for company Christmas parties. Braised sausage, carmalized onions in a spicy marinara. BYOB is always a plus. We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. The outside area looked very inviting, however, far too cold for outdoor seating last night! Eggplant lightly fried, rolled with melted smoked mozzarella and fresh basil served with house tomato sauce. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! There were 4 of us and we all had something different. Had the filet mignon brushetta app which was really good.. my wife had a braised short rib tortellini and I had the stuffed pork chop both meals were really good. 35 min later we were sat at our table. Entree prices high twenties to low thirties, should be a lot better! The outside area looked very inviting, however, far too cold for outdoor seating last night! Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Reserve ahora al Bistro DiMarino - Washington Township en Sewell, , NJ; explore el men, vea fotografas y lea 896 reseas: "I've never had chicken Francaise with peppers, asparagus and a blanket of mozzarella cheese. Recommended Side: Penne Vodka. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! The bread was fresh, flaky on the outside and warm and soft on the inside. Food is good. Overall, 6 out of 10. consistently very good Italian fare- spagetti sause excellent. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. Baked Flounder Stuffed With Roasted Peppers & Spinach (Seasonal). As a season special, there was a Sweet Potato one with walnuts that made a perfect almost dessert type gnocchi. Thin sliced angus ribeye stuffed with sweet fennel sausage, potato, sharp provolone, braised and simmered in our house tomato gravy. White truffle oil and Pecorino Romano cheese. I had the special ahi tuna seared with avocado lump crab meat and tomato perfectly seasoned perfectly cooked. Kids had penne with sauce which was good and the gnoochi pomadora also good. Jumbo shrimp wrapped with crispy pancetta, served with a mustard cream sauce. Food is good. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. Had reservations for 730 got there early at 720, we didnt get sat until 8. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Great food! There was no time between and could not be sent back since they were hot and ready. Food was excellent. It was awkward. I ordered the winter bread appetizer which was very good. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. In the warmer Seasons the outdoor patio is a treat. It is BYOB and we forgot the booze but that was our only disappointment of the night. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? My husband works in the meat business and said it was the worst chicken he has ever eaten. However, I can say with all honesty that the food and service were consistently AMAZING! It is my favorite local restaurant and I have never been disappointed. I've dined multiple times and their catering service is top notch. I was remiss in posting a review after the 1st visit. Not consenting or withdrawing consent, may adversely affect certain features and functions. I ordered the winter bread appetizer which was very good. Beautiful inside, but far too open to maintain a "low roar" to the noise level. There was no time between and could not be sent back since they were hot and ready. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite).